Wedge Salad Skewers are a really fun way to enjoy a classic salad. With their vibrant colors, fresh ingredients, and fun presentation, they are always welcome on an appetizer table. Whether you’re hosting a summer barbecue or a cozy dinner party, these skewers provide a tasty and convenient option for serving salad.
They have all the traditional elements of a wedge salad, all in one great bite: crisp iceberg lettuce, juicy tomatoes, crunchy bacon, and creamy dressing.
Helpful Tips
- Use Quality Ingredients: Since this dish is simple, using high-quality ingredients will make a noticeable difference. Opt for crispy, thick-cut bacon, fresh tomatoes, and a flavorful dressing to enhance the overall taste of your skewers.
- Presentation Matters: For an eye-catching presentation, consider alternating the colors of the ingredients on the skewers. This not only makes them more visually appealing but also adds a variety of flavors in each bite.
- Make Ahead: These skewers can be assembled a few hours in advance. Just keep them covered in the refrigerator until you’re ready to serve. However, it’s best to add the dressing right before serving to prevent the lettuce from wilting.
Like this post? We’d love for you to save it to your Pinterest board to share with others! FOLLOW US on Pinterest, Instagram, Facebook for more great recipes! If you made it, post a pic on Instagram and hashtag it #savoredsips
YOU MIGHT ALSO LIKE
Wedge Salad Skewers: A Fun Twist on a Classic Salad
Ingredients
- 1/2 head Iceberg lettuce
- 5 strips bacon cooked
- 10 large cherry tomatoes halved
- 1 large avocado cut in 1” cubes
- 2 tablespoons red onion chopped
- ¼ cup Ranch dressing
- ¼ cup crumbled blue cheese
- 20 4” skewers
Instructions
- Cut the lettuce into 2” stacked cubes
- Snap the bacon into 4 pieces each
- Grab a skewer. Thread on a chunk of lettuce, 2 bacon pieces, a chunk of avocado, onion, and a tomato.
- Drizzle on the dressing. Sprinkle on some crumbled blue cheese.
Nutrition
Laura is the founder and editor of the travel blogs Savored Sips and Savored Journeys. She is dedicated to sharing the best information about drinks found around the world.