Wedge Salad Skewers: A Fun Twist on a Classic Salad
This creative appetizer takes the traditional elements of a wedge salad, including crisp iceberg lettuce, juicy tomatoes, crunchy bacon, and creamy dressing.
Equipment
- 20 4-inch skewers
Ingredients
- 1/2 head iceberg lettuce
- 5 strips bacon cooked
- 10 large cherry tomatoes halved
- 1 large avocado cut into 1” cubes
- 2 tablespoons red onion chopped
- 1/4 cup ranch dressing
- 1/4 cup blue cheese crumbled
Instructions
- Cut the lettuce into 2” stacked cubes.
- Snap the bacon into 4 pieces each.
- Grab a skewer. Thread on a chunk of lettuce, 1 bacon piece, a chunk of avocado, onion, and a tomato.
- Drizzle on the dressing. Sprinkle on some crumbled blue cheese.
Nutrition
Calories: 61kcalCarbohydrates: 2gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 6mgSodium: 85mgPotassium: 95mgFiber: 1gSugar: 1gVitamin A: 106IUVitamin C: 3mgCalcium: 14mgIron: 0.2mg
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