The Golden Irish Whiskey Ginger Cocktail is a refreshing and zesty drink that’s perfect for celebrating St. Patrick’s Day or any occasion where you want to toast in style. With smooth Irish whiskey, spicy ginger beer, and a squeeze of fresh lime, this cocktail strikes a perfect balance of warmth, brightness, and effervescence. This drink is a simple yet elegant way to elevate your celebration.

Helpful Tips
- Choose a quality Irish whiskey: A smooth, well-balanced whiskey will shine in this cocktail and complement the ginger beer beautifully.
- Use fresh lime juice: Freshly squeezed lime adds a vibrant tanginess that bottled juice just can’t match.
- Chill your ingredients: Keep your ginger beer and whiskey cold for a crisp, refreshing cocktail without the need to overdo it on the ice.
Like this post? We’d love for you to save it to your Pinterest board to share with others! FOLLOW US on Pinterest, Instagram, Facebook for more great recipes! If you made it, post a pic on Instagram and hashtag it #savoredsips

Golden Irish Whiskey Ginger Cocktail
Ingredients
- 2 ounces Irish whiskey
- edible gold glitter optional
- 4 ounces ginger beer
- lime wedge
Instructions
- Measure the Irish whiskey into a high ball glass and shake in some gold edible glitter and stir.
- Fill the glass with ice.
- Fill the glass with ginger beer. Squeeze a lime wedge into the glass and drop it in.
- Stir and enjoy.
Notes
- You can use ginger ale instead of ginger beer for a more mild flavor.
Nutrition
YOU MIGHT ALSO LIKE

When not mixing up delicious cocktails to enjoy on the patio with friends, Angela is busy writing about food and drinks for three popular food websites, and exchanging creative ideas on social media.