Boulevardier – A Classic Cocktail

Boulevardier
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If you’re a fan of a negroni, you’ll definitely want to try a Boulevardier, made with whiskey, sweet vermouth, campari, and an orange twist.

My husband is a huge fan of negroni. He makes one nearly every night as a night cap. I’ve gotten used to the heady aroma of vermouth and campari. It’s a very distinctive drink.

Boulevardier

The difference between a boulevardier and a negroni is the addition of whiskey instead of gin. It leads to a more robust taste profile, but the herbal aspects remain the same.

For me, there is a fine line with this cocktail. It can be very good when the chosen whiskey and the vermouth go well together. To find the perfect match, you might have to try a few.

Boulevardier

It’s possible to use any whiskey (or whisky) you like. That might be Scotch, Bourbon, or you might also like a Rye.

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To keep this cocktail super easy to make, we use one part whiskey, one part vermouth and one part Campari. Garnish with an orange peel. Simple, but satisfying.

OTHER COCKTAILS TO TRY

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Boulevardier
Yield: 1 Cocktail

Boulevardier

Prep Time: 3 minutes
Total Time: 3 minutes

If you're a fan of a negroni, you'll definitely want to try a Boulevardier, made with whiskey, sweet vermouth, campari, and an orange twist.

Ingredients

  • 1 1/4 oz whiskey
  • 1 oz Campari
  • 1 oz sweet vermouth
  • Orange twist, for garnish

Instructions

  1. Pour all ingredients in a glass and stir. Add ice and garnish.

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Boulevardier

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