If you’re looking for a dessert that feels special but doesn’t require baking, Mini Tiramisu Cups are it. They’re creamy, coffee-soaked, and layered just like the traditional version, but served individually for easy entertaining. The mascarpone and whipped cream blend is light, smooth, and just rich enough.
They’re perfect for brunches, showers, or anytime you want a low-effort, high-impact treat. The coffee liqueur is optional but adds a subtle depth that really elevates the flavor. Top with a dusting of cocoa powder and chocolate shavings, and you’ve got a mini dessert that looks as good as it tastes.
Helpful Tips
- Use clear cups. It shows off the layers and makes them look extra polished.
- Whip cream to soft peaks. It should hold its shape but still be easy to fold into the mascarpone.
- Make ahead. These cups taste better the longer they chill, so they’re ideal for prepping the night before.
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Mini Tiramisu Cups
Ingredients
- 1 cup brewed espresso or strong coffee cooled
- 2 tablespoons coffee liqueur optional
- 8 ounces mascarpone cheese softened
- 1 cup heavy cream
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 12 ladyfingers halved
- unsweetened cocoa powder, chocolate shavings for garnish
Instructions
- Combine the espresso and liqueur (if using).
- In a mixing bowl, whip the heavy cream to soft peaks.
- In a separate bowl, beat the mascarpone, sugar and vanilla until smooth.
- Gently fold the whipped cream into the mascarpone mixture until fully combined and fluffy.
- Fill 1/3 of the cup with the mixture.
- Dip two halves of ladyfingers in the coffee, then set them on top of the mixture in the cup.
- Repeat the layers once more. Refrigerate for at least 4 hours.
- Serve chilled, garnished with cocoa powder and chocolate shavings.
Notes
- The number of tiramisu cups this recipe will make depends on what size cup you use.
Nutrition
When not mixing up delicious cocktails to enjoy on the patio with friends, Angela is busy writing about food and drinks for three popular food websites, and exchanging creative ideas on social media.