A Colorful Summer Fruit Platter is the easiest way to bring a burst of sunshine to your table. With vibrant, juicy fruit arranged in an eye-catching display, it’s a simple yet stunning option for brunches, BBQs, or poolside snacking.
You don’t need a special occasion—just a mix of ripe, in-season fruit and a little creativity. Make a quick batch of this fruit dip—it’s simple to throw together, with only 3 ingredients, and always gets rave reviews.
Helpful Tips
- Aim for a variety of colors and shapes—use a mix of berries, melons, grapes, and citrus to keep things bright and interesting.
- Layer and group fruits by type to create a natural flow and make it easy for guests to grab what they like.
- Add an easy sweet dip for a polished touch with minimal effort.
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Colorful Summer Fruit Platter
Ingredients
- 2 cups raspberries
- 1 bunch red grapes separated into small bunches
- 1 bunch green grapes separated into small bunches
- 2 cups watermelon chopped
- 2 cups honeydew melon chopped
- 2 cups blueberries
- 8 oranges cutie size, sectioned
For the fruit dip:
- 8 ounces cream cheese softened
- 1 jar marshmallow crème 7 ounces
- 1/2 teaspoon vanilla extract
Instructions
- Wash and chop all fruit. Arrange on serving platter.
- Mix the softened cream cheese, marshmallow fluff, and vanilla extract with a hand mixer until combined.
Nutrition
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When not mixing up delicious cocktails to enjoy on the patio with friends, Angela is busy writing about food and drinks for three popular food websites, and exchanging creative ideas on social media.