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+ servings
Queso Fundido Dip

Queso Fundido with Chorizo

Laura
Queso Fundido with Chorizo is a delicious Mexican appetizer using queso blanco, a melting cheese that bakes up into a bubbly treat and topped with delicious spicy chorizo.
5 from 1 vote
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Appetizers
Cuisine Mexican
Servings 4 Servings
Calories 288 kcal

Ingredients
  

  • 4 ounces Mexican chorizo casing removed
  • 2 cups Oaxacan cheese
  • 1/4 cup Pico de Gallo optional
  • 1 bag tortilla chips

Instructions
 

  • Preheat oven to 350° F(175°C).
  • In a pan over medium heat, cook the chorizo until browned. Drain the chorizo on a paper towel to remove excess grease.
  • Transfer half of the chorizo to an oven safe dish. Cover with the cheese. Bake for 10-12 minutes, until melted and bubbly. Remove from the oven. Top with the remaining chorizo and Pico de Gallo, if desired.
  • Serve with tortilla chips for dipping.

Nutrition

Calories: 288kcalCarbohydrates: 3gProtein: 18gFat: 23gSaturated Fat: 12gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 71mgSodium: 440mgPotassium: 48mgSugar: 2gVitamin A: 537IUVitamin C: 1mgCalcium: 369mgIron: 1mg
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