Mini Carnitas Quesadillas

Angela

Mini Carnitas Quesadillas are the perfect bite-sized party snack with tender carnitas, melty Monterey jack cheese, and crispy street taco flour tortilla.

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Prep Time 5

Cook Time 8

Total Time 13

Course Appetizer

Cuisine Mexican

Servings Quesadillas

Calories 503 kcal

Ingredients

12 flour tortillas street taco size
2 tablespoons butter
2 cups carnitas
2 cups Monterey jack cheese shredded
chopped onions and cilantro garnish

Instructions

Spread butter on one side of each tortilla.
In a skillet over medium heat add one tortilla. Top that with carnitas and Monterey jack cheese.
Add the second tortilla and cook until golden brown. Flip over and continue cooking on the other side.
Remove from the skillet, cut into fourths, and serve with chopped onions and cilantro.

Nutrition

Calories: 503kcalCarbohydrates: 44gProtein: 24gFat: 26gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 77mgSodium: 1168mgPotassium: 107mgFiber: 2gSugar: 14gVitamin A: 525IUVitamin C: 1mgCalcium: 409mgIron: 3mg

Keyword cheese, tortillas

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