Optional Garnishes: Rosemary sprigs with lower leaves removedcucumber chunks or sliced Jalapeno
Instructions
Add water, lemon juice, cucumber, gin and honey to a blender and blend until completely liquefied. Taste and add more honey, if desired.
Pour liquid through a fine mesh strainer to remove any larger particles and transfer mixture to a large pitcher. Chill in refrigerator for at least 1 hour before serving.
To serve, pour over ice and garnish with slices of cucumber and/or jalapeno.