Classic Whiskey Sour Cocktail
This Classic Whiskey Sour Cocktail combines bourbon, lemon juice and simple syrup for an easy to make drink you will want to add to your happy hour rotation.
Ingredients
- 2 oz single-barrel Bourbon
- 3/4 oz lemon juice
- 3/4 oz simple syrup 1:1, sugar:water
- 1 small egg white
- 1 drop Angostura bitters
- Lemon peel and a brandied cherry for garnish
Instructions
- Add bourbon and simple syrup to a cocktail shaker and shake well.
- Strain the liquid into a glass over ice.
- Add the egg white, lemon juice, and drop of bitters to a cocktail shaker and shake well. Pour over the liquid in the glass.
- Spritz a lemon peel over the glass. Garnish with the lemon peel and a brandied cherry.
Nutrition
Serving: 1gCalories: 269kcalCarbohydrates: 16gProtein: 3gSodium: 48mgFiber: 1gSugar: 14g
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