Blackberry Simple Syrup
Laura
Blackberry simple syrup can be made with just 3 simple ingredients and 10 minutes of your time.
Prep Time 2 minutes mins
Cook Time 15 minutes mins
Total Time 17 minutes mins
Course Drinks
Cuisine American
Servings 1 cup
Calories 56 kcal
- 1 cup blackberries rinsed
- 1/2 cup water
- 1/2 cup granulated sugar
Combine the blackberries, water, and sugar in a saucepan over medium heat.
Simmer and stir until the sugar is dissolved.
Reduce heat to medium low and continue to simmer for 15 minutes.
Strain the liquid through a fine mesh sieve to remove the solids.
Cool completely and store in the refrigerator in an air tight container.
- Use 1 ounce of blackberry simple syrup in the cocktail of your choice.
- The syrup will keep in the refrigerator for about 5 days.
Serving: 1gCalories: 56kcalCarbohydrates: 14gSodium: 1mgFiber: 1gSugar: 13g
Keyword blackberries, sugar