Savory Ham and Cheese Puff Pastry Bundles
These Savory Ham and Cheese Puff Pastry Bundles are crispy, cheesy, buttery, and quick to throw together.
Ingredients
- 2 sheets frozen puff pastry thawed
- 3 tablespoons whole grain mustard
- 2 tablespoons honey
- 1/2 pound deli ham
- 6 ounces Gruyere or Gouda shredded
- salt and black pepper to taste
- 1 egg + 1 tablespoon water beaten together
- Everything bagel seasoning for sprinkling
Instructions
- Preheat the oven to 400ºF (200ºC). Line a baking sheet with parchment paper.
- In a small bowl mix together the whole grain mustard and the honey.
- Roll out the pastry sheets and cut into 6 squares each.
- Cut the ham slices to roughly the same size as the pastry squares.
- Spread a teaspoon of the honey mustard mixture on the middle of each pastry square. Add 2 slices ham and a sprinkle of cheese to the center of the pastry. Season lightly with salt and pepper.
- Wrap one corner over the center, then wrap the opposite corner over the top. Press the flap with a fork to seal it. Place the bundles on the baking sheet. Brush with egg wash and sprinkle with everything bagel seasoning.
- Bake 20-25 minutes or until golden brown. Serve hot from the oven.
Notes
Use toothpicks to keep the flaps of the bundle closed during baking.
Nutrition
Calories: 261kcalCarbohydrates: 16gProtein: 9gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 0.002gCholesterol: 31mgSodium: 355mgPotassium: 77mgFiber: 1gSugar: 2gVitamin A: 118IUVitamin C: 0.02mgCalcium: 115mgIron: 1mg
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