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–+ servings
peach mozzarella skewers

Peach, Prosciutto & Mozzarella Appetizers

Laura
These skewers strike the perfect balance of salty, sweet, creamy, and fresh.
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 16 skewers
Calories 29 kcal

Ingredients
  

  • 2 peaches
  • 8 slices prosciutto sliced in half
  • 16 mini mozzarella balls ciliegine
  • 8 large basil leaves or 16 small
  • 1-2 tablespoons Balsamic glaze
  • Ground black pepper for garnish
  • 16 4” skewers

Instructions
 

  • Cut the peaches in half and remove the pit. Slice each half into 4 pieces.
  • Stick the skewer through the peel side of the peach, then thread on a basil leave, some prosciutto and a mozzarella ball.
  • Garnish with ground black pepper and balsamic glaze.

Nutrition

Calories: 29kcalCarbohydrates: 2gProtein: 1gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 3mgSodium: 30mgPotassium: 31mgFiber: 0.3gSugar: 2gVitamin A: 73IUVitamin C: 1mgCalcium: 5mgIron: 0.1mg
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