Iced Chai Latte with Pumpkin Spice Cream
This Iced Chai Latte with Pumpkin Spice Cream has spicy chai with smooth, chilled milk and tops it off with a thick, pumpkin-spiced cream that slowly melts into every sip.
Ingredients
- Ice to fill the cup
- Chai tea concentrate
- Milk of choice
- 1/2 cup heavy cream
- 1 teaspoon sugar
- 1/2 teaspoon pumpkin pie spice
- 1 tablespoon pumpkin puree
Instructions
- Fill the glass with ice. Pour in the chai tea concentrate to half way. Fill the rest of the way with milk, leaving an inch at the top for cream.
- Add the heavy cream, sugar, pumpkin pie spice, and pumpkin puree to a cup. Use a stick blender or hand frother to whisk it together until thick and foamy.
- Pour the foam over the top of the drink and garnish with a sprinkle of pumpkin pie spice.
Nutrition
Calories: 214kcalCarbohydrates: 5gProtein: 2gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 67mgSodium: 17mgPotassium: 75mgFiber: 0.3gSugar: 4gVitamin A: 2043IUVitamin C: 1mgCalcium: 45mgIron: 0.3mg
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