Ham and Cheese Sliders
Ham and Cheese Sliders are layered with savory deli ham, melty cheese, and a buttery glaze that soaks into soft rolls and bakes into something irresistible.
Ingredients
- 1 package Hawaiian slider rolls 12 count
- 7 ounces sliced ham
- 6 slices white cheddar cheese
- 1/2 cup butter
- 1 tablespoon brown sugar
- 1 tablespoon dijon mustard
- 1 tablespoon Worcestershire sauce
- 2 teaspoons onion flakes
- 1 teaspoon poppy seeds
Instructions
- Preheat oven to 350° F(175°C).
- Cut Hawaiin rolls in half and then separate each roll. Put the bottom half of the rolls into a 9 X 13 ungreased pan.
- Top with ham, cheddar cheese, and the top half of the rolls.
- In a microwave safe bowl melt 1/2 cup butter. Add brown sugar, dijon mustard, Worchestershire sauce, onion flakes and poppy seeds. Stir well.
- Pour or spoon sauce mixture over rolls so that every one gets covered well and the sauce runs down the sides.
- Cover with foil and bake for 20 minutes. Uncover and bake for 10 minutes more or until the tops are crispy and lightly browned.
Nutrition
Calories: 175kcalCarbohydrates: 2gProtein: 7gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.3gCholesterol: 45mgSodium: 382mgPotassium: 90mgFiber: 0.2gSugar: 2gVitamin A: 379IUVitamin C: 1mgCalcium: 111mgIron: 0.3mg
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