Dirty Martini Deviled Eggs
If you like a little edge with your appetizers, Dirty Martini Deviled Eggs are the way to go. These are deviled eggs with personality and they will definitely get people talking.
Ingredients
- 6 large eggs hard boiled
- 2 tablespoons mayonnaise
- 2 teaspoons gin or vodka
- 1 teaspoon olive brine
- 1/4 teaspoon garlic powder
- salt and ground black pepper to taste
- 2 tablespoons green olives finely chopped
- 12 green olives whole
- 1 tablespoon parsley finely chopped
Instructions
- Peel the eggs and half them lengthwise. Scoop the yolks into a bowl.
- Add mayonnaise, gin, olive brine, garlic powder, salt, and pepper to the bowl with the yolks and mash until smooth.
- Stir in the chopped olives and parsley. Taste and adjust seasoning as needed.
- Spoon or pipe the yolk mixture back into the egg whites. Garnish with a green olive and a sprinkle of black pepper.
Nutrition
Calories: 57kcalCarbohydrates: 0.4gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 83mgSodium: 142mgPotassium: 36mgFiber: 0.2gSugar: 0.1gVitamin A: 169IUVitamin C: 0.4mgCalcium: 16mgIron: 0.4mg
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